February 24, 2012

Music

It's not cookies but it's pretty tastay. Here are some songs that have been playing in my head non-stop.. and on repeat so that it hit twenty-nine plays in one day. Hoops, my beezy for being creepzy. 
If you've never watched Charlie, you have no soul, you probably like to hurt puppies and are not a wizard. Only yolking, you're awesome! And I am not fooling anyone with the wizard thing anymore. I think the whole running about screaming "Imma wizard batches!" gave it away. 

This is my sitting on the bus, getting ready in the morning, walking around the house, baking, reading, puzzling and doing anything song.

If you want a good cry, listen up. That's not Kevin Daniel, that's Stefan and Elena. Like that's a bad thing.

A kick back to my Europe trip. Schrute would not stop playing this song. "Are you guys listening to the lyrics? It's deep stuff bros." 

Let's leave on a happy note. This song make me want to dance and kiss a boy. In a nice and appropriate way. Get your mind out of the gutter. 

February 14, 2012

Coconut Nutella Bird's Nests

I've tried several times to write this post and nothing seems to work. Anything that's come across the screen seems superficial or just too simple to capture what I want to say. It's hard to handle huge waves emotion and most people deal with them differently. I don't know how to handle, talk about or even think about grief and it seems that the only thing I could do was hurt someone else.
But as soon I walked away, all the emotions I'd tried so hard to lock away overflowed. And for the first time in four years, my heart hurt. This immeasurable weight was pressing on my chest and it felt like I was sinking. It's funny, in that way, how sadness can be forced and self-inflicted. It turns out the stories are true, I really didn't know what I had until it was gone.
Basically, emotions are hard to handle but if the rest of the stories are true, time can heal most hurts. Let's have some cookies and throw some cares away. And hey! Happy Valentine's Day! I hope that didn't sound sarcastic, it was supposed to be sincere. Promise.

Coconut Nutella Bird's Nests
These pups are so easy to make you should make them right now. The cookies are three ingredients. Three. Plus, they are a tasty shortbread that can be rolled in and filled with just about anything. Except cilantro.

1 cup butter, softened
1/2 cup brown sugar, packed
2 cups all-purpose flour
2 egg whites, beaten until frothy 
3/4 cup sweetened, shredded coconut
1/2 cup nutella

Preheat the oven to 350ยบ. Line two baking sheets with parchment paper or butter 'em up. In a bowl, beat together the butter and brown sugar until nice and fluffy. Beat in the flour just until combined. It won't be the smoothest of doughs, it is more like a shortbread dough. Scoop up heaping tablespoons and roll into balls and flatten slightly between your palms. Roll the flattened ball in the egg whites then roll through the coconut. Place on the prepared baking sheet and press a dent into the center. Hold the sides of the dough with one hand and press the dent with a finger from the other hand. Repeat. Bake for about 10 to 12 minutes, until the coconut is golden. Remove from the oven and press on the dents again. Allow to cool. Once cool, plop in a teaspoon of nutella in the dent. Voila! You have yourself some birds nests.. minus the evil birds. Makes 24, on the dot, cookies. 

December 31, 2011

Peanut Candy Bar Caramel Corn

It was one of those mornings that was really the afternoon when I woke up with a pounding head. As I went to rub my face, as if to wipe away the pain, this inflicted even more pain on my throbbing nose. On the floor beside the bed, two dirty and wet socks were thrown near a pile of last night's clothes. At this point, I reached around for the time. But alas, no phone. 
And nope, it wasn't the morning after New Years so there is no logical reasoning except that my cousin had just arrived to town and a certain friend is very encouraging. Turns out, the pounding is because of a dance battle that involved a head stand. The wet socks are from an evening stroll that was so important that shoes were not. And to add insult to injury, my phone was at the taxi office on the other side of town.
When all is wrong, make some caramel corn. It gives a sense of accomplishment and it softens the blow of a hangover and the jokes being thrown around about last night's dance off. Don't worry, they are clearly just jealous of my mad dance skills.. and popcorn.
 
Peanut Candy Bar Caramel Corn
Adapted from my favourite recipe

3/4 cup butter

2 cups light brown sugar
1/2 cup light corn syrup
1 teaspoon kosher salt
1/2 teaspoon baking soda 
2 teaspoon vanilla extract
5 quarts popped popcorn (3 regular size bags of popped smartpop)
2 cups honey roasted peanuts
3 cups chocolate bars chopped (peanut butter cups and snickers are da-bomb)

Preheat oven to 250 degrees F (95 degrees C). Place popcorn and peanuts in two very large bowl.* In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup and salt. Bring to a boil, stirring constantly. Boil without stirring 4 minutes. Remove from heat and stir in soda and vanilla. Pour in a thin stream over popcorn, stirring to coat.** Place in two large shallow baking dishes lined with tin foil and bake in preheated oven, stirring and alternating sheets every 15 minutes, for 1 hour. Remove from oven and immediately toss in the chocolate bar chunks. Let cool completely attacking it with your face.


* I didn't listen to my own advice from my own recipe. Two huge bowls are needed and it will still flop over the edges. Think of it as a bonus snack to eat along the way.

** The popcorn won't be completely coated but as it bakes it will melt and coat as it's tossed. So remember to stir it around in the oven for maximum awesomeness.